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$75.00
Our flagship cheese, featured in a stylish gift box.
Book · 200 pages

$30.00
Twelve Driftless cheesemakers, including our own Andy Hatch, in words and photographs.
Beef & pork · Lightly smoked

$10.00
Deeply spiced, lightly smoked, and as Wisconsin as it gets.
Saucisson sec · 4.5 oz

$10.00
A French-style saucisson sec from our neighbors at Driftless Provisions.
Picante · 4.5 oz

$13.00
Venison and heritage pork salami with fennel, Pinot Noir and red pepper.

$80.00
Our celebrated seasonal cheese, featured in a stylish gift box.

$120.00
Both of our limited-edition cheeses in one gift box, with Wisconsin-made pairings.
Four cheeses + book

$140.00
Four of Wisconsin's most coveted cheeses, with a copy of The Wisconsin Whey.
Cheese + stoneware crock

$125.00
Rush Creek Reserve with a handmade crock for baking and serving it warm.